Vegetables
Sharp Spinach
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Sharp spinach is like your routine spinach vegetable but with a lighter green shade and much more nutrition in it. Mostly known as Chinese spinach, bayam, and hung cai in different countries like vietnam, china, and Thailand etc.
- Naturally locked and loaded with vitamins A, B & C, protein and iron-rich extracts. Great vegetable product if you have kids at home that need some essential minerals for their growth.
- Sharp spinach is generally sweet in taste but comes with a little tangy taste as well but a little cooking will fix that up for you.
- To get the best out of sharp spinach, using it in soups would be a great idea to get all that nutritious element in your system.
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